sticky date pud with hazelnut & butterscotch caramel

This is for those who do not care about their waistlines. This dessert is super indulgence to the eXtreme.. Best served with vanilla bean ice cream or custard. ** Pre-heat oven to 180*C Ingredients: – 200g of roughly chopped dates, stoned and chopped – 1 1/2 teaspoon of bi-carb – 300ml of boiling water –…

heart attack slice

ATTN:- Those who are health conscious step away now. This is soooo super yum, and so super bad for you 🙂 WARNING :- This is NOT for the faint hearted. Sweetness overload!! This was called choc pecan and vanilla caramel slice but has been renamed for obvious reasons. LOOK AT THAT GOODNESS Ingredients Base – 200g packet…