silken tofu chocolate fudge tart

 I’ve been exploring vegan-friendly food lately. Vegan-friendly food makes me think outside the box – it makes me steer away from the usual milk, butter, eggs routine when making sweet goodies. I have made this a number of times now, and it’s been a hit with meat eaters and vegans alike. This fudgey tart is gluten free,…

frying-pan filo pie

Tonight I was wandering through my copy of Jamie Olivers, 30minute Meals. Using his method for spinach and fetta filo pie, I concocted my own recipe 🙂 It worked a treat.. the boys even had seconds. This recipe will only work if you have oven safe cookware 🙂 *Pre-heat oven to 180*C Ingredients: – 1…